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Camper Connection

Pineapple Fudge Cubes

Ingredients:

Cooking Spray
2/3 cup nonfat dry milk powder
4 teaspoons unsweetened cocoa powder
5 teaspoons Splenda
1 cup unsweetened crushed pineapple

Instructions:

Combine milk powder, cocoa, and Splenda in medium bowl. Stir in pineapple until well combined. Spray a light coating of cooking spray into ice cube trays, pour in mix and freeze three hours or until firm.

Makes 4 sevings (1 serving=1/4 cup)

NUTRITION PER SERVING:
CALORIES 80
CARBOHYDRATE 17g     

© 2008 Camp Ho Mita Koda